Our main crops are table fruits, especially Rama Forte and Guiombo persimmons, white and red guavas, Ponkan tangerines, atemoya, loquats, lychees, white and red pitayas, among others. Besides being delicious, we cultivate a variety of fruits that are appreciated for both their flavor and nutritional benefits. For example, persimmons are known for their richness in fiber and antioxidants, while guavas are an excellent source of vitamin C, helping to strengthen the immune system. Ponkan tangerines, with their sweet and juicy flavor, are perfect for healthy snacks. Atemoya is an exotic fruit that combines the best flavors of cherimoya and cowpea, appealing to those who love new things. Loquats, rich in minerals and vitamins, contribute to a balanced diet, and we can't forget lychees, which enchant with their unmistakable aroma and unique texture. Finally, dragon fruits, with their vibrant colors and slightly sweet flavor, are an attractive and healthy option for any table.